I bet the salsa taste heavenly! Look forward to your recipe.
I always say that I am going to make some homemade salsa when I have someone else's homemade salsa and I never do. I would love to know who you made it. It looks delicious and hearty.
Thanks for the comments, Angie and Bill! I should work on a post about salsa canning. I'm interested in trying other recipes, so I may search for a few others to share with you. I'm hesitant to share my own just 'cause I'm not the USDA, and if I make my own fam sick I, I can live with that. But I'd hate to pass on bad information to you good people!
Thanks for taking the time out of your day to show my space a little love.