If there's anything this whole What I Ate Wednesday business is teaching me it's that I eat a whole lot of food that may not be that eye-catching. The husband's always giving me a hard time about what I eat.
He gives me a little laugh, shakes his eye while he raises his eyebrows and says, "Whatever makes you happy, Honey."
I'm used to that. I thought he was just giving me a hard time 'cause that's just what he does. But I'm starting to think he may be on to something: I really do put some strange things together. And they don't always look that appetizing.
I think I'll work on that. Till then, though, here's another What I Ate Wednesday that may not make you want to lick your computer screen.
My Monday Eats
Breakfast: egg whites, cheddar, ketchup; half caff; almond milk and vanilla protein powder
The husband's take: Why do you have to ruin eggs with ketchup?
Snack: 1/2 cup nonfat cottage cheese with a single-serving cup of mandarin oranges
Lunch: a little leftover ground beef/peppers/onions taco bowl from the night before; string cheese; vanilla protein powder and water; Greek yogurt
Before-Dinner Snack: 1/2 cup nonfat cottage cheese mixed with chocolate whey protein powder
Dinner: romaine lettuce with 2 teaspoons Ken's Northern Italian dressing; curried coconut chicken